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***Announcement - Registration is open for LLI's Annual Membership Meeting and Luncheon to be held on May 30 at Stonebridge Country Club. Doors open at 11am. Cash bar at 11:30am. Meeting begins at noon.(Scroll down and select your entree to register)
available
with Mary Maiers
The Fine Print:
1) Release Waiver
LLI will list your name, address, email and telephone number in the LLI directory. Photographs and videotape may be taken of participants during meetings, courses and special events. Please be aware the photos/videotape are for LLI use and may be published in various LLI promotional materials. If you do not want your name and information publicized in the directory, or you do not want to be photographed, you must give us written notice by sending an email to LLI@waubonsee.edu
2) Refund Policy
The Membership fee ($25) and Course fees ($10) are nonrefundable. If a course is cancelled by LLI, only payments made by credit card will be reimbursed. Outing and trip fees (priced individually) are refundable if cancellation occurs by the stated deadline.
3) Annual Membership Meeting and Luncheon Refund Policy
Because we have a contractual agreement with our vendor regarding minimum attendance, any individual cancellation request is non-refundable.
In the event that the Meeting and Luncheon is cancelled by LLI, all registrations will be refunded regardless of the method of payment.
4) Membership
Membership is required to attend classes at LLI. Membership is also required to register for the Membership Meeting and Luncheon and to bring guests. Your guests are NOT required to have membership.
If you are not a member of LLI for September 1, 2023 - August 31, 2024, then please join by including the Annual Membership below in your registration.
Proceeding to register indicates that you have read the above information.
TO REGISTER FOR THE LUNCHEON, SCROLL DOWN AND SELECT YOUR ENTREE
SPRING CLASSES ARE STILL OPEN FOR REGISTRATION
**Annual Membership 2023-2024 Lifelong Learning Institute
The annual membership fee of $25.00 covers 9/1/23 - 8/31/24.
Membership is open to adults ages 50 and older who are actively engaged in the pursuit of knowledge. Your membership provides the opportunity to register for courses, trips, and social events.
The membership fee ($25) and individual course fees ($10) are nonrefundable except in the case of a course cancellation. (Payments by check cannot be refunded) Outing and trip fees (priced individually) are refundable if cancellation occurs by the stated deadline.
Luncheon fees are nonrefundable except in the event that LLI cancels the luncheon, in which case, all registrations will be refunded.
**Instructions for registering for the Meeting and Luncheon - Registration closes on May 12.
available
with Mary Maiers
Ordering For One Person
Click on one entree for your lunch, then click "Register". Enter your information. You will then be asked to identify who will be attending. Click on "You". Click "Continue" and then click "Check Out"
Ordering For Two or More People Having the Same Entree
Click on the entree you will each be served for lunch. Click "Register". Enter your information. You will then be asked to identify who will be attending. Click on "You" and click "Add Person". Enter your guest's name. Click "Continue" and then click "Check Out"
Ordering for Two or More People Having Different Entrees
Click on one entree for your lunch, then click "Register". Enter your information. You will then be asked to identify who will be attending. Click on "You". Click "Continue" and then click "Continue Browsing". Click on your guest's entree. Click "Register". You will then be asked to identify who will be attending. DO NOT CLICK "YOU". Click "Add Person". Enter your guest's name. Click "Continue" and then click "Check Out"
NOTE: If you're ordering for a guest, please "view details" during check out to be sure you've ordered the number and type of entrees desired.
*Herb Crusted Chicken
with Mary Maiers
A seared, marinated chicken breast, served with light scalloped potatoes, tossed salad, a vegetable medley and apple pastry a la mode for dessert.
Complimentary beverages include coffee, tea and soft drinks
*Penne Pasta Marinara
with Mary Maiers
Served with tossed salad, a vegetable medley and apple pastry a la mode for dessert.
Complimentary beverages include coffee, tea and soft drinks
*Salmon Filet
with Mary Maiers
With lemon butter sauce and served with rice pilaf, tossed salad, a vegetable medley and apple pastry a la mode for dessert.
Complimentary beverages include coffee, tea and soft drinks
Tataki-zome, The Art of Pounding Flowers
with Kim Carew
Co-Facilitator: Ann Hastert
Tataki-zome, the art of pounding flowers, is an ancient Japanese art form that uses the flowers and leaves provided by nature to make beautiful, inspired pictures on various mediums, such as cloth or art papers. Using hammers, the natural dyes from the flowers and leaves transfer to the cloth or papers. The process is amazingly simple with lovely results. All supplies will be provided at no cost to the participants.
The Fascinating World of Balloons
with Evelyn Porter
Balloons are not only for parties. Come and discover the fascinating history of balloons and the practical purposes that they play in our everyday lives. We will discuss the wide range of balloons' applications; they are used in meterology, medical treatment, military defense, and transportation. Course participants will have the opportunity to meet the owner and operator of a local hot air balloon business and experience what an actual hot air balloon looks and feels like.
Will run